Trans-Resveratrol 98% Powder Polygonum Cuspidatum Extract Skin Care Factory Factory

Kufotokozera Kwachidule:

Chiyambi: Polygonum cuspidatum
Resveratrol 50%
Resveratrol 98%
Chiyambi: Vitis vinifera L.
Ntchito gawo: khungu, mpesa ndi tsinde
Resveratrol 2% 5% 10%


Tsatanetsatane wa Zamalonda

Zogulitsa Tags

Polyphenol Resveratrol (3,5,4′-trihydroxy-trans-stilbene) ndi stilbenoid, mtundu wa phenol wachilengedwe, ndi phytoalexin yopangidwa mwachilengedwe ndi zomera zingapo poyankha kuvulala kapena pamene chomera chikukhudzidwa ndi tizilombo toyambitsa matenda monga. mabakiteriya kapena bowa.Zakudya za resveratrol zimaphatikizapo khungu la mphesa, blueberries, raspberries, ndi mulberries.
Resveratrol ikhoza kukhala ngati antioxidant ndikuthandizira mtima ndi thanzi la mtima.Ikhoza kulimbikitsa mafupa, kuthandizira ubongo kugwira ntchito, ndikuthandizira ku thanzi labwino ndi thanzi.
● Itha kukhala ngati antioxidant;
● Ikhoza kuthandizira thanzi la mtima ndi ntchito ya mtima;
● Akhoza kulimbitsa mafupa;
● Zimathandizira kuti chitetezo cha mthupi chitetezeke;
● Zingathandize kuti ubongo uzigwira ntchito bwino;
Zitha kuthandizira ku thanzi labwino komanso thanzi;

Dzina lazogulitsa: Mphesa Skin Extract
Gwero: Vitis vinifera L.
Chigawo Chogwiritsidwa Ntchito: Khungu
Extract Solvent: Madzi & Ethanol
Non GMO, BSE/TSE Free Osathirira, Allergen Free
ZINTHU MFUNDO NJIRA
Data Yoyeserera
Resveratrol ≥20% UV
Quality Data
Maonekedwe Ufa Wofiirira Wofiira Zowoneka
Kununkhira Makhalidwe Organoleptic
Kutaya pa Kuyanika ≤5% 5g/105℃/2hrs
Phulusa ≤5% 2g/525℃/2hrs
Kukula Kwambiri 95% Kudutsa 80M 80 mesh sieve
Zitsulo Zolemera 10 ppm AAS
Kutsogolera (Pb) 2 ppm AAS/GB 5009.12-2010
Arsenic (As) 1 ppm AAS/GB 5009.11-2010
Cadmium (Cd) <0.5 ppm AAS/GB 5009.15-2010
Mercury (Hg) <0.5 ppm AAS/GB 5009.17-2010
Zambiri za Microbiological Data
Total Plate Count <1000 cfu/g GB 4789.2-2010
Molds ndi Yisiti <100 cfu/g GB 4789.15-2010
E.Coli Zoipa GB 4789.3-2010
Salmonella Zoipa GB 4789.4-2010

Zowonjezera Data

Kulongedza 25kg / ng'oma
Kusungirako Sungani pamalo ozizira ouma, kupewa kuwala kwa dzuwa mwachindunji
Shelf Life Zaka ziwiri

 

 


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